𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Surface waxes from olive fruits

✍ Scribed by Giorgio Bianchi; Carla Murelli; Giovanna Vlahov


Book ID
103337267
Publisher
Elsevier Science
Year
1992
Tongue
English
Weight
446 KB
Volume
31
Category
Article
ISSN
0031-9422

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πŸ“œ SIMILAR VOLUMES


Composition of the surface waxes of appl
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## Abstract The hydrolysed surface waxes of Dougherty, Granny Smith and Sturmer apples at harvesting consisted of 57 to 62% acids, 21 to 26% hydrocarbons, 7% primary alcohols, 3 to 5% secondary alcohols and 4 to 7% of other constituents. The hydrocarbon homologues ranged from C~18~ to C~31~ with __

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