✦ LIBER ✦

Hydroperoxide lyase from olive (Olea europaea) fruits

✍ Scribed by Joaquı́n J. Salas; Juan Sánchez

Book ID: 117383946
Publisher: Elsevier Science
Year: 1999
Tongue: English
Weight: 123 KB
Volume: 143
Category: Article
ISSN: 0168-9452
DOI: 10.1016/s0168-9452(99)00027-8

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Lipoxygenase activity in olive (Olea eur

Lipoxygenase activity in olive (Olea europaea) fruit

✍ Joaquín J. Salas; Mark Willams; John L. Harwood; Juan Sánchez 📂 Article 📅 1999 🏛 Springer-Verlag 🌐 English ⚖ 488 KB

Biochemical characterization of a lipase

Biochemical characterization of a lipase from olive fruit (Olea europaea L.)

✍ S. Panzanaro; E. Nutricati; A. Miceli; L. De Bellis 📂 Article 📅 2010 🏛 Elsevier Science 🌐 English ⚖ 214 KB

Lipase (triacylglycerol acylhydrolase; EC 3.1.1.3) is the first enzyme of the degradation path of stored triacylglycerols (TAGs). In olive fruits, lipase may determine the increase of free fatty acids (FFAs) which level is an important index of virgin olive oil quality. However, despite the importan

Inhibitors of cellulolytic activity in o

Inhibitors of cellulolytic activity in olive fruits (Olea europaea, Hojiblanca var.)

✍ Antonia Heredia; Juan Fernandez-Bolaños; Rafael Guillen 📂 Article 📅 1989 🏛 Springer 🌐 English ⚖ 226 KB

Inhibitors of cellulolytic activity in o

Inhibitors of cellulolytic activity in olive fruits (Olea europaea, Hojiblanca var.)

✍ Antonia Heredia; Juan Fernandez-Bolaños; Rafael Guillen 📂 Article 📅 1990 🏛 Springer 🌐 English ⚖ 31 KB

Flavonoids in three olive (Olea europaea

Flavonoids in three olive (Olea europaea) fruit varieties during maturation

✍ Giovanna Vlahov 📂 Article 📅 1992 🏛 John Wiley and Sons 🌐 English ⚖ 193 KB

Fruit weight is related to ovary weight

Fruit weight is related to ovary weight in olive (Olea europaea L.)

✍ Adolfo Rosati; Marija Zipanćič; Silvia Caporali; Giuseppe Padula 📂 Article 📅 2009 🏛 Elsevier Science 🌐 English ⚖ 382 KB