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Supercritical fluid extraction and low pressure extraction of Biquinho pepper (Capsicum chinense)

✍ Scribed by de Aguiar, Ana Carolina; dos Santos, Philipe; Coutinho, Janclei Pereira; Barbero, Gerardo Fernandez; Godoy, Helena Teixeira; Martínez, Julian

Book ID: 126481220
Publisher: Elsevier Science
Year: 2014
Tongue: English
Weight: 909 KB
Volume: 59
Category: Article
ISSN: 1096-1127
DOI: 10.1016/j.lwt.2014.06.014

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