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Supercritical CO2 Extraction of Oil from Atlantic Mackerel (Scomber scombrus) and Protein Functionality

โœ Scribed by FERAL TEMELLI; EILEEN LeBLANC; LONG FU

Book ID
108820689
Publisher
Institute of Food Technologists
Year
1995
Tongue
English
Weight
648 KB
Volume
60
Category
Article
ISSN
0022-1147

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