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Suitability of sweet sorghum for alcohol in the Pacific

✍ Scribed by M.H. Nguyen

Publisher: Elsevier Science
Year: 1984
Weight: 356 KB
Volume: 3
Category: Article
ISSN: 0167-5826
DOI: 10.1016/0167-5826(84)90045-7

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## Abstract **BACKGROUND:** Lactic acid has many applications in the chemical industries and it can be produced economically by microorganisms using biomass raw materials of different origins. Sweet sorghum juice is a high sugar content raw material with potential for lactic acid production because