✦ LIBER ✦

Successful Teaching Techniques in Dairy Foods Courses

✍ Scribed by John A. Partridge

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Students' preferred teaching techniques

✍ Ethel L. B. Novelli; Ana Angélica H. Fernandes 📂 Article 📅 2007 🏛 The American Society for Biochemistry and Molecula 🌐 English ⚖ 51 KB 👁 3 views

Modified Techniques for Improved Gas Chr

✍ Woo, A.H.; Kollodge, S.; Lindsay, R.C. 📂 Article 📅 1984 🏛 American Dairy Science Association 🌐 English ⚖ 324 KB

[Food Microbiology and Food Safety] Mole

✍ Cocolin, Luca; Ercolini, Danilo 📂 Article 📅 2008 🏛 Springer New York ⚖ 778 KB

Integration of Three New Teaching Techni

✍ Dunn, Walter L. 📂 Article 📅 1972 🏛 IEEE 🌐 English ⚖ 801 KB

A REPORT ON METHODS OF TEACHING FOOD STU

✍ CECILIA F. WOOD 📂 Article 📅 1978 🏛 John Wiley and Sons 🌐 English ⚖ 396 KB

Using alternative teaching techniques to

✍ Charles A Lubbers 📂 Article 📅 2002 🏛 Elsevier Science 🌐 English ⚖ 61 KB