✦ LIBER ✦

Study and development of a defatted wheat germ nutritive noodle

✍ Scribed by Yiqiang Ge; Aidong Sun; Yuanying Ni; Tongyi Cai

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Some Nutritional and Functional Properti

✍ Ge, Yiqiang; Sun, Aidong; Ni, Yuanying; Cai, Tongyi 📂 Article 📅 2000 🏛 American Chemical Society 🌐 English ⚖ 92 KB

COMPARATIVE STUDY OF CHEMICAL COMPOSITIO

✍ KE-XUE ZHU; HUI-MING ZHOU; HAI-FENG QIAN 📂 Article 📅 2006 🏛 John Wiley and Sons 🌐 English ⚖ 153 KB

Extraction of wheat germ oil by supercri

✍ G. Panfili; L. Cinquanta; A. Fratianni; R. Cubadda 📂 Article 📅 2003 🏛 Springer-Verlag 🌐 English ⚖ 133 KB

Studies on the development of nutritious

✍ Mukti Bajaj; Amarjit Kaur; J. S. Sidhu 📂 Article 📅 1991 🏛 Springer US 🌐 English ⚖ 285 KB

Development of a sensitive and reliable

✍ Iris Güll; Michael Wirth; Franz Gabor 📂 Article 📅 2007 🏛 Elsevier Science 🌐 English ⚖ 385 KB

ANALYZING AND CORRELATING INSTRUMENTAL A

✍ C. TANG; F. HSIEH; H. HEYMANN; H.E. HUFF 📂 Article 📅 1999 🏛 John Wiley and Sons 🌐 English ⚖ 764 KB