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Structure of amyloid fibrils of hen egg white lysozyme studied by microbeam X-ray diffraction

✍ Scribed by Naoto Yagi; Noboru Ohta; Tatsuhito Matsuo

Book ID: 116542143
Publisher: Elsevier Science
Year: 2009
Tongue: English
Weight: 499 KB
Volume: 45
Category: Article
ISSN: 0141-8130
DOI: 10.1016/j.ijbiomac.2009.04.007

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## Abstract Orthorhombic hen egg‐white (HEW) lysozyme crystals were examined by means of synchrotron X‐ray topography by the white beam technique. Four kinds of straight dislocations were clearly observed. From the extinction criterion of the dislocation images, Burgers vectors were identified to b