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Strategy to inactivate Clostridium perfringens spores in meat products

✍ Scribed by Saeed Akhtar; Daniel Paredes-Sabja; J. Antonio Torres; Mahfuzur R. Sarker


Book ID
113625398
Publisher
Elsevier Science
Year
2009
Tongue
English
Weight
274 KB
Volume
26
Category
Article
ISSN
0740-0020

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