✦ LIBER ✦

Starch gelatinization

✍ Scribed by J. Lelievre

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

✍ J. Lelievre 📂 Article 📅 1974 🏛 John Wiley and Sons 🌐 English ⚖ 162 KB

The Gelatinization of Starch

✍ Blanshard, J.M.V. 📂 Article 📅 1979 🏛 Elsevier ⚖ 181 KB

Characterizing in situ starch gelatiniza

✍ C. Marchisano; L. Gennaro; M. Sepe; P. Masi 📂 Article 📅 1996 🏛 Springer Netherlands 🌐 English ⚖ 554 KB

STARCH GELATINIZATION IN COOKED SPAGHETT

✍ R. A. GRZYBOWSKI; B. J. DONNELLY 📂 Article 📅 1977 🏛 Institute of Food Technologists 🌐 English ⚖ 582 KB

Starch Gelatinization in Coiled Heaters

✍ J. D. H. Kelder; K. J. Ptasinski; P. J. A. M. Kerkhof 📂 Article 📅 2004 🏛 American Institute of Chemical Engineers 🌐 English ⚖ 337 KB

GELATINIZATION OF STARCH IN BAKED PRODUC

✍ D. R. LINEBACK; E. WONGSRIKASEM 📂 Article 📅 1980 🏛 Institute of Food Technologists 🌐 English ⚖ 653 KB