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Stabilization of penicillin G acylase against pH by chemical cross-linking

✍ Scribed by Dilek Kazan; Haluk Ertan; Altan Erarslan


Book ID
113200016
Publisher
Elsevier Science
Year
1996
Tongue
English
Weight
511 KB
Volume
31
Category
Article
ISSN
1873-3298

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## Abstract Five different ionic liquids, based on dialkylimidazolium cations associated with perfluorinated and bis{(trifluoromethyl)sulfonyl}imide anions, were used to investigate the scope and limitations of these new solvents as media for penicillin G acylase‐catalyzed reactions. Deactivation o