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Sponge and dough bread making: genetic and phenotypic relationships with wheat quality traits

✍ Scribed by Colin R. Cavanagh; Julian Taylor; Oscar Larroque; Neil Coombes; Arunas P. Verbyla; Zena Nath; Ibrahim Kutty; Lynette Rampling; Barbara Butow; Jean-Philippe Ral; Sandor Tomoskozi; Gabor Balazs; Ferenc Békés; Gulay Mann; Ken J. Quail; Michael Southan; Matthew K. Morell; Marcus Newberry


Publisher
Springer
Year
2010
Tongue
English
Weight
603 KB
Volume
121
Category
Article
ISSN
0040-5752

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