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Spectrofluorimetric determination of ellagic acid in brandy

✍ Scribed by Jana Sádecká; Jana Tóthová


Book ID
116484818
Publisher
Elsevier Science
Year
2012
Tongue
English
Weight
247 KB
Volume
135
Category
Article
ISSN
0308-8146

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In 1932, EacnrwE 1 developed a fluorirnctric qualitative test for malic acid based upon its reaction with P-naphthol in concentrated sulfuric acid. LErNIscEn AND KATZ2 later reported a quantitative method for rnalic acid based upon this fluorescence which eliminated the interference of citric acid f