𝔖 Bobbio Scriptorium
✦   LIBER   ✦

SPECIFICATIONS FOR FOOD


Book ID
123316036
Publisher
The Lancet
Year
1952
Tongue
English
Weight
416 KB
Volume
259
Category
Article
ISSN
0140-6736

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πŸ“œ SIMILAR VOLUMES


Specific foods
✍ Thomas H. Jukes πŸ“‚ Article πŸ“… 1976 πŸ› Elsevier 🌐 English βš– 415 KB
A SPECIFIC HEAT CALORIMETER FOR FOODS
✍ MICHAEL P. HWANG; KAN-ICHI HAYAKAWA πŸ“‚ Article πŸ“… 1979 πŸ› Institute of Food Technologists 🌐 English βš– 492 KB