The equilibrium moisture contents were determined for seeds of four tobacco varieties using gravimetric static method at 15, 25 and 403C over a range of relative humidities from 0)112 to 0)856. The sorption capacity of all the varieties investigated, decreased with an increase in temperature at cons
Sorption Equilibrium Moisture Content of the Seeds of Several Tobacco Varieties
β Scribed by N.D. Menkov
- Publisher
- Elsevier Science
- Year
- 1999
- Tongue
- English
- Weight
- 134 KB
- Volume
- 72
- Category
- Article
- ISSN
- 0021-8634
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β¦ Synopsis
The equilibrium moisture contents (EMC) were determined for seeds of seven tobacco varieties (four oriental, two Virginia and one Burley) at 25Β°C and nine relative humidities (RH) in the range of 0)11-0)84. It was established that for the different varieties the EMC values at the same RH were not statistically equal. The variation was more conspicuous at RH(0)6. The EMC values of the seeds of the investigated medium-leafed Oriental strains and Virginia tobaccos were quite similar. Five models -Chung-Pfost, Halsey, Oswin, Henderson and GAB (Guggenheim-Anderson-de Boer) equations were applied for analyzing the experimental data. The Oswin and GAB models were most suitable for describing the EMC/RH relationship.
1999 Silsoe Research Institute Notation df degrees of freedom EMC equilibrium moisture content, % d.b e residual, % d.b H statistical hypotheses M moisture content -measured, % d.b M K GH moisture content -predicted, % d.b M K variety mean moisture content, % d.b. N numer of data points RH relative humidity, decimal MRE mean relative error, % m , m degrees of freedom SEM standard error of moisture SD standard deviation
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