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Some Physical Properties of Milk. V. Effects of Age on the Viscosity of Pasteurized Fractions of Milk

โœ Scribed by Whitnah, C.H.; Rutz, W.D.; Alexander, T.G.


Book ID
121960343
Publisher
American Dairy Science Association
Year
1959
Tongue
English
Weight
277 KB
Volume
42
Category
Article
ISSN
0022-0302

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