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Solid-state fermentation of agricultural wastes into food through pleurotus cultivation

โœ Scribed by E. W. Jwanny; M. M. Rashad; H. M. Abdu


Book ID
112893884
Publisher
Springer-Verlag
Year
1995
Tongue
English
Weight
440 KB
Volume
50
Category
Article
ISSN
0273-2289

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## Abstract Studies were carried out to evaluate the feasibility of using coffee industry residues, __viz.__ coffee husk, coffee leaves and spent coffee ground as substrates in solid state fermentation (SSF) to cultivate edible mushrooms __Pleurotus__. Eight strains of __Pleurotus ostreatus__ and t