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Simultaneous Monitoring of Organic Acids and Sugars in Fresh and Processed Apple Juice by Fourier Transform Infrared–Attenuated Total Reflection Spectroscopy

✍ Scribed by Irudayaraj, Joseph; Tewari, Jagdish

Book ID: 115364897
Publisher: Society for Applied Spectroscopy
Year: 2003
Tongue: English
Weight: 395 KB
Volume: 57
Category: Article
ISSN: 0003-7028
DOI: 10.1366/000370203322640242

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