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Simultaneous determination of caffeine, theophylline and theobromine in food samples by a kinetic spectrophotometric method

✍ Scribed by Xia, Zhenzhen; Ni, Yongnian; Kokot, Serge

Book ID: 120568174
Publisher: Elsevier Science
Year: 2013
Tongue: English
Weight: 601 KB
Volume: 141
Category: Article
ISSN: 0308-8146
DOI: 10.1016/j.foodchem.2013.06.121

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