✦ LIBER ✦

Sensory Characterization of the Irritant Properties of Oleocanthal, a Natural Anti-Inflammatory Agent in Extra Virgin Olive Oils

✍ Scribed by Cicerale, S.; Breslin, P. A.S.; Beauchamp, G. K.; Keast, R. S.J.

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Influence of Heat on Biological Activity

✍ Cicerale, Sara; Conlan, Xavier A.; Barnett, Neil W.; Sinclair, Andrew J.; Keast, 📂 Article 📅 2009 🏛 American Chemical Society 🌐 English ⚖ 285 KB

Synthesis and Assignment of Absolute Con

✍ Smith, Amos B.; Han, Qiang; Breslin, Paul A. S.; Beauchamp, Gary K. 📂 Article 📅 2005 🏛 American Chemical Society 🌐 English ⚖ 68 KB

Syntheses of (−)-Oleocanthal, a Natural

✍ Smith, Amos B.; Sperry, Jeffrey B.; Han, Qiang 📂 Article 📅 2007 🏛 American Chemical Society 🌐 English ⚖ 246 KB

Synthesis and Assignment of Absolute Con

✍ Amos B. III Smith; Qiang Han; Paul A. S. Breslin; Gary K. Beauchamp 📂 Article 📅 2006 🏛 John Wiley and Sons ⚖ 10 KB 👁 2 views

Direct Measurement of Oleocanthal and Ol

✍ Karkoula, Evangelia; Skantzari, Angeliki; Melliou, Eleni; Magiatis, Prokopios 📂 Article 📅 2012 🏛 American Chemical Society 🌐 English ⚖ 290 KB

ChemInform Abstract: Syntheses of (-)-Ol

✍ Amos B. III Smith; Jeffrey B. Sperry; Qiang Han 📂 Article 📅 2008 🏛 John Wiley and Sons ⚖ 40 KB 👁 2 views