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Influence of Heat on Biological Activity and Concentration of Oleocanthala Natural Anti-inflammatory Agent in Virgin Olive Oil

✍ Scribed by Cicerale, Sara; Conlan, Xavier A.; Barnett, Neil W.; Sinclair, Andrew J.; Keast, Russell S. J.


Book ID
126235439
Publisher
American Chemical Society
Year
2009
Tongue
English
Weight
285 KB
Volume
57
Category
Article
ISSN
0021-8561

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