✦ LIBER ✦

SENSORY AND NUTRITIVE QUALITIES OF PORK STRIPS PREPARED BY THREE HOUSEHOLD COOKING TECHNIQUES

✍ Scribed by JING YANG; AHMAN SULAEMAN; BUDI SETIAWAN; ATO ATUGHONU; DAVID GIRAUD; FAYRENE L. HAMOUZ; JUDY A. DRISKELL

No coin nor oath required. For personal study only.

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