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Selective Removal of Cholesterol from Egg Yolk Products by Supercritical CO2-Fluid Extraction

✍ Scribed by Levi, S.; Sim, J.S.

Book ID: 123332425
Publisher: Elsevier
Year: 1988
Weight: 256 KB
Volume: 21
Category: Article
ISSN: 0315-5463
DOI: 10.1016/S0315-5463(88)70945-1

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