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Second-Derivative Spectroscopy of Proteins : A Method for the Quantitiative Determination of Aromatic Amino Acids in Proteins

✍ Scribed by Ciro BALESTRIERI; Giovanni COLONNA; Alfonoso GIOVANE; Gaetano IRACE; Luigi SERVILLO


Book ID
115116913
Publisher
John Wiley and Sons
Year
1978
Tongue
English
Weight
680 KB
Volume
90
Category
Article
ISSN
1432-1327

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