A method for hydrolyzing and determining the amino acid compositions of picomole quantities of proteins in less than 3 hours

✍ Scribed by G.L. Lookhart; B.L. Jones; D.B. Cooper; S.B. Hall

• Book ID: 118387386
• Publisher: Elsevier Science
• Year: 1982
• Tongue: English
• Weight: 410 KB
• Volume: 7
• Category: Article
• ISSN: 0165-022X
• DOI: 10.1016/0165-022x(82)90032-x