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Seasonal variations in growth, feed utilisation and product quality of farmed Atlantic salmon (Salmo salar) transferred to seawater as 0+smolts or 1+smolts

✍ Scribed by Turid Mørkøre; Kjell-Arne Rørvik


Book ID
117245573
Publisher
Elsevier Science
Year
2001
Tongue
English
Weight
134 KB
Volume
199
Category
Article
ISSN
0044-8486

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