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Sampling of Fresh Pork for Nutrient Analysis

✍ Scribed by H. R. CROSS; M. K. MOSS; K. ONO; I. TENNENT; H. T. SLOVER; W. WOLF; R. THOMPSON; E. LANZA; K. STEWART

Book ID: 108804689
Publisher: Institute of Food Technologists
Year: 1981
Tongue: English
Weight: 410 KB
Volume: 46
Category: Article
ISSN: 0022-1147
DOI: 10.1111/j.1365-2621.1981.tb02978.x

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