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Safety-related properties of staphylococci isolated from food and food environments

✍ Scribed by M. Marino; F. Frigo; I. Bartolomeoli; M. Maifreni

Book ID: 108841087
Publisher: John Wiley and Sons
Year: 2010
Tongue: English
Weight: 193 KB
Volume: 110
Category: Article
ISSN: 1364-5072
DOI: 10.1111/j.1365-2672.2010.04909.x

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