✦ LIBER ✦

Rumen and milk odd- and branched-chain fatty acid proportions are minimally influenced by ruminal volatile fatty acid infusions

✍ Scribed by E.A. French; S.J. Bertics; L.E. Armentano

Book ID: 117974197
Publisher: American Dairy Science Association
Year: 2012
Tongue: English
Weight: 156 KB
Volume: 95
Category: Article
ISSN: 0022-0302
DOI: 10.3168/jds.2011-4827

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Prediction of ruminal volatile fatty aci

Prediction of ruminal volatile fatty acid proportions of lactating dairy cows based on milk odd- and branched-chain fatty acid profiles: New models, better predictions

✍ A.M. Bhagwat; B. De Baets; A. Steen; B. Vlaeminck; V. Fievez 📂 Article 📅 2012 🏛 American Dairy Science Association 🌐 English ⚖ 882 KB

Milk Odd- and Branched-Chain Fatty Acids

Milk Odd- and Branched-Chain Fatty Acids in Relation to the Rumen Fermentation Pattern

✍ B. Vlaeminck; V. Fievez; S. Tamminga; R.J. Dewhurst; A. van Vuuren; D. De Braban 📂 Article 📅 2006 🏛 American Dairy Science Association 🌐 English ⚖ 192 KB

Milk odd- and branched-chain fatty acids

Milk odd- and branched-chain fatty acids as biomarkers of rumen function—An update

✍ V. Fievez; E. Colman; J.M. Castro-Montoya; I. Stefanov; B. Vlaeminck 📂 Article 📅 2012 🏛 Elsevier Science 🌐 English ⚖ 641 KB

Rumen odd and branched chain fatty acids

Rumen odd and branched chain fatty acids in relation to in vitro rumen volatile fatty acid productions and dietary characteristics of incubated substrates

✍ B. Vlaeminck; V. Fievez; H. Van Laar; D. Demeyer 📂 Article 📅 2004 🏛 John Wiley and Sons 🌐 English ⚖ 151 KB

Use of Odd and Branched-Chain Fatty Acid

Use of Odd and Branched-Chain Fatty Acids in Rumen Contents and Milk as a Potential Microbial Marker

✍ B. Vlaeminck; C. Dufour; A.M. van Vuuren; A.R.J. Cabrita; R.J. Dewhurst; D. Deme 📂 Article 📅 2005 🏛 American Dairy Science Association 🌐 English ⚖ 442 KB

Response of Forage Fiber Degradation by

Response of Forage Fiber Degradation by Ruminal Microorganisms to Branched-Chain Volatile Fatty Acids, Amino Acids, and Dipeptides

✍ C.-M.J. Yang 📂 Article 📅 2002 🏛 American Dairy Science Association 🌐 English ⚖ 142 KB