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Use of Odd and Branched-Chain Fatty Acids in Rumen Contents and Milk as a Potential Microbial Marker

✍ Scribed by B. Vlaeminck; C. Dufour; A.M. van Vuuren; A.R.J. Cabrita; R.J. Dewhurst; D. Demeyer; V. Fievez

Book ID: 117976465
Publisher: American Dairy Science Association
Year: 2005
Tongue: English
Weight: 442 KB
Volume: 88
Category: Article
ISSN: 0022-0302
DOI: 10.3168/jds.s0022-0302(05)72771-5

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