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Routine methods for the determination of solids-not-fat, moisture and fat (by difference) in butter—robustness, bias and precision

✍ Scribed by Jaap M Evers; Robert A Crawford; Leah M Wightman; Roger C Kissling


Book ID
117652849
Publisher
Elsevier Science
Year
2001
Tongue
English
Weight
189 KB
Volume
11
Category
Article
ISSN
0958-6946

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