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Role of Propionibacteria in Split Defect of Swiss Cheese

✍ Scribed by Park, H.S.; Reinbold, G.W.; Hammond, E.G.

No coin nor oath required. For personal study only.

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Distribution of Propionibacteria in Swis

✍ Reinbold, G.W.; Hussong, B.V.; Stine, J.B. 📂 Article 📅 1958 🏛 American Dairy Science Association 🌐 English ⚖ 318 KB

Study of the Split Defect in Swiss Chees

✍ Hammond, E.G.; Reinbold, G.W. 📂 Article 📅 1965 🏛 American Dairy Science Association 🌐 English ⚖ 207 KB

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✍ Schneider, S.A.; Hammond, E.G.; Reinbold, G.W.; Vedamuthu, E.R. 📂 Article 📅 1970 🏛 American Dairy Science Association 🌐 English ⚖ 598 KB

Effect of Lactobacillus helveticus and P

✍ S.R. White; J.R. Broadbent; C.J. Oberg; D.J. McMahon 📂 Article 📅 2003 🏛 American Dairy Science Association 🌐 English ⚖ 410 KB

Serological identification of propioniba

✍ Baer, A.; Ryba, I. 📂 Article 📅 1992 🏛 Elsevier Science 🌐 English ⚖ 628 KB