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Distribution of Propionibacteria in Swiss Cheese

✍ Scribed by Reinbold, G.W.; Hussong, B.V.; Stine, J.B.

No coin nor oath required. For personal study only.

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The Bacteriology of Swiss Cheese

✍ Frazier, W.C.; Long, H.F.; Johnson, Wm. T. 📂 Article 📅 1936 🏛 American Dairy Science Association 🌐 English ⚖ 332 KB

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✍ Burkey, L.A.; Sanders, G.P.; Matheson, K.J. 📂 Article 📅 1935 🏛 American Dairy Science Association 🌐 English ⚖ 850 KB