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Role of Fimbriae and Flagella in the Attachment of Salmonella typhimurium to Poultry Skin

✍ Scribed by H. S. LILLARD

Book ID: 108811334
Publisher: Institute of Food Technologists
Year: 1986
Tongue: English
Weight: 512 KB
Volume: 51
Category: Article
ISSN: 0022-1147
DOI: 10.1111/j.1365-2621.1986.tb10834.x

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