𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Rheological properties of β-fat gel made of binary mixtures of high-melting and low-melting fats

✍ Scribed by K Higaki; T Koyano; I Hachiya; K Sato; K Suzuki


Book ID
116487846
Publisher
Elsevier Science
Year
2004
Tongue
English
Weight
233 KB
Volume
37
Category
Article
ISSN
0963-9969

No coin nor oath required. For personal study only.


📜 SIMILAR VOLUMES