RHEOLOGICAL CHARACTERIZATION OF “DULCE DE LECHE” BY DYNAMIC AND STEADY SHEAR MEASUREMENTS

✍ Scribed by ALBA S. NAVARRO; CRISTINA FERRERO; NOEMI E. ZARITZKY

Book ID: 111346587
Publisher: John Wiley and Sons
Year: 1999
Tongue: English
Weight: 687 KB
Volume: 30
Category: Article
ISSN: 0022-4901
DOI: 10.1111/j.1745-4603.1999.tb00201.x

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