✦ LIBER ✦

RHEOLOGICAL BEHAVIOR OF KAPPA-CARRAGEENAN/ LOCUST BEAN GUM MIXED GELS

✍ Scribed by J. P. ARNAUD; L. CHOPLIN; C. LACROX

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Rheological behaviour of mixed gels of κ

✍ Mats Stading; Anne-Marie Hermansson 📂 Article 📅 1993 🏛 Elsevier Science 🌐 English ⚖ 740 KB

Mechanical properties of kappa carrageen

✍ S.M. Fiszman; L. Durán 📂 Article 📅 1989 🏛 Elsevier Science 🌐 English ⚖ 373 KB

SENSORY AND RHEOLOGICAL PROPERTIES OF K-

✍ ATSUKO MURAYAMA; YOKO ICHIKAWA; AKIKO KAWABATA 📂 Article 📅 1995 🏛 John Wiley and Sons 🌐 English ⚖ 515 KB

Rheological description at the minimum g

✍ Paulo B. Fernandes; M.P. Gonçalves; Jean-Louis Doublier 📂 Article 📅 1994 🏛 Elsevier Science 🌐 English ⚖ 412 KB

Influence of locust bean gum on the rheo

✍ P.B. Fernandes; M.P. Gonçalves; J.L. Doublier 📂 Article 📅 1993 🏛 Elsevier Science 🌐 English ⚖ 781 KB

Structure and rheology of the κ-carragee

✍ D.E Dunstan; Y Chen; M.-L Liao; R Salvatore; D.V Boger; M Prica 📂 Article 📅 2001 🏛 Elsevier Science 🌐 English ⚖ 695 KB