Retardation of rancidity in deep-fried instant noodles (ramyon)

✍ Scribed by K. L. Rho; P. A. Seib; O. K. Chung; D. S. Chung

• Book ID: 112778625
• Publisher: Springer-Verlag
• Year: 1986
• Tongue: English
• Weight: 985 KB
• Volume: 63
• Category: Article
• ISSN: 0003-021X
• DOI: 10.1007/bf02546150