Response of the Cultivated Tomato and Its Wild Salt-tolerant Relative Lycopersicon Pennellii to Salt-dependent Oxidative Stress: Increased Activities of Antioxidant Enzymes in Root Plastids

✍ Scribed by Mittova, Valentina; Guy, Micha; Tal, Moshe; Volokita, Micha

• Book ID: 125512790
• Publisher: Informa plc
• Year: 2002
• Tongue: English
• Weight: 574 KB
• Volume: 36
• Category: Article
• ISSN: 1071-5762
• DOI: 10.1080/10715760290006402