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Research Highlights: Lipid Technology 6/2010

✍ Scribed by Frank D. Gunstone; Frédéric Destaillats

Publisher
Wiley (John Wiley & Sons)
Year
2010
Tongue
English
Weight
344 KB
Volume
22
Category
Article
ISSN
0956-666X

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## Biosurfactants from urban wastes Six biosurfactants (BS) isolated from green and urban food residues under aerobic digestion for 0-60 days were investigated for chemical composition, surface activity properties and detergent performance in fabric washing and were compared with commercial anionic

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These two monounsaturated omega-3 acids are easily synthesised in a four-step synthesis in overall yields of l43%. The Z:E ratio was 97:3 or better. These acids are made from 15-hydroxypentadecanoic acid or its C 16 homologue by esterification, oxidation to the corresponding aldehyde, Wittig couplin

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Identification and characterisation of D12, D6, and D5 desaturases from the green microalga Parietochloris incisa Under nitrogen starvation the freshwater microalga Parietochloris incisa produces large amounts of triacylglycerols rich in arachidonic acid. The D12, D6, and D5 desaturases required to