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Reprocessing effect on the quality of domestically cooked (boiled/stir-fried) frozen vegetables

✍ Scribed by Wenceslao Canet; María Dolores Alvarez; Pilar Luna; Cristina Fernández


Book ID
105898849
Publisher
Springer
Year
2004
Tongue
English
Weight
501 KB
Volume
219
Category
Article
ISSN
0044-3026

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