Quality of home frozen vegetables. : III. Effects of salt treatments and boil-in-the-bag methods on retention of chlorophyll in home frozen perpetual spinach

✍ Scribed by MARGARET A. HUDSON; JANITA JENKINSON; MARGARET E. HOLGATE

• Book ID: 108801598
• Publisher: John Wiley and Sons
• Year: 2007
• Tongue: English
• Weight: 400 KB
• Volume: 12
• Category: Article
• ISSN: 0950-5423
• DOI: 10.1111/j.1365-2621.1977.tb00125.x