✦ LIBER ✦

Representation of sweet and salty taste intensity and pleasantness in the brain

✍ Scribed by Spetter, MS; Smeets, PAM; de Graaf, C; Viergever, MA

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

The representation of sweet and savoury

✍ P.A.M. Smeets; M.S. Spetter; I.N. Kanters; M.A. Viergever 📂 Article 📅 2011 🏛 Elsevier Science 🌐 English ⚖ 50 KB

Demographic differences in the saltiness

✍ Balan, Sumitha Nair; Chua, Leong-Siong; Choong, Stella Sinn-Yee; Chang, Yun-Fah; 📂 Article 📅 2013 🏛 Elsevier Science 🌐 English ⚖ 525 KB

Sweetness intensity perception and sweet

✍ Frijters, J.E.R. 📂 Article 📅 1984 🏛 Elsevier Science 🌐 English ⚖ 654 KB

COMPARISON OF SALTY TASTE AND TIME INTEN

✍ S.L. DRAKE; M.A. DRAKE 📂 Article 📅 2010 🏛 John Wiley and Sons 🌐 English ⚖ 179 KB

Solute-solvent interactions and the swee

✍ Tineke Hoopman; Gordon Birch; Samira Serghat; Marie-Odile Portmann; Mohamed Math 📂 Article 📅 1993 🏛 Elsevier Science 🌐 English ⚖ 466 KB

THE EFFECT OF SALT REDUCTION ON TASTE PL

✍ M. RUUSUNEN; M. SÁRKKÁ-TIRKKONEN; E. PUOLANNE 📂 Article 📅 1999 🏛 John Wiley and Sons 🌐 English ⚖ 311 KB