We studied the effects of a magnesium (~g)-deficient diet fed to rats (255 mgikg of feed) on plasma lipid concentrations on days 7, 35, 42, 56, 63, and 70 and analyzed the changes in fatty acid composition of the erythrocyte membrane on day 75. Dietary Mg deficiency signtjkantly increased free chole
Relationships between the fatty acid composition of muscle and erythrocyte membrane phospholipid in young children and the effect of type of infant feeding
✍ Scribed by Louise A. Baur; Janice O’Connor; David A. Pan; Ben J. Wu; Marcus J. O’Connor; Leonard H. Storlien
- Publisher
- Springer-Verlag
- Year
- 2000
- Tongue
- English
- Weight
- 91 KB
- Volume
- 35
- Category
- Article
- ISSN
- 0024-4201
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