✦ LIBER ✦

Relationships Between Sensory Attributes and Objective Measurements of Postharvest Quality of Tomatoes

✍ Scribed by A. V. A. RESURRECCION; R. L. SHEWFELT

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Relationships Between Sensory and Object

✍ A. V. A. RESURRECCION; R. L. SHEWFELT; S. E. PRUSSIA; W. C. HURST 📂 Article 📅 1987 🏛 Institute of Food Technologists 🌐 English ⚖ 545 KB

POSTHARVEST SENSORY AND PHYSIOCHEMICAL A

✍ MAJEED MOHAMMED; LAWRENCE A. WILSON; PATRICK I. GOMES 📂 Article 📅 1999 🏛 John Wiley and Sons 🌐 English ⚖ 676 KB

POSTHARVEST QUALITY AND SENSORY ATTRIBUT

✍ F. I. MEREDITH; S. D. SENTER; W. R. FORBUS Jr.; J. A. ROBERTSON; W. R. OKIE 📂 Article 📅 1992 🏛 John Wiley and Sons 🌐 English ⚖ 494 KB

RELATIONSHIPS BETWEEN SENSORY QUALITY AT

✍ F. AZANZA; J. A. JUVIK; B. P. KLEIN 📂 Article 📅 1994 🏛 John Wiley and Sons 🌐 English ⚖ 716 KB

RELATIONSHIP BETWEEN SENSORY EVALUATIONS

✍ ALLEY E. WATADA; DAVID R. MASSIE; JUDITH A. ABBOTT 📂 Article 📅 1985 🏛 John Wiley and Sons 🌐 English ⚖ 373 KB

Diverse lamb genotypes. 3. Eating qualit

✍ E. Safari; N.M. Fogarty; G.R. Ferrier; L.D. Hopkins; A. Gilmour 📂 Article 📅 2001 🏛 Elsevier Science 🌐 English ⚖ 139 KB