Relationships Between Sensory and Objective Measures of Postharvest Quality of Snap Beans as Determined by Cluster Analysis

✍ Scribed by A. V. A. RESURRECCION; R. L. SHEWFELT; S. E. PRUSSIA; W. C. HURST

• Book ID: 108812088
• Publisher: Institute of Food Technologists
• Year: 1987
• Tongue: English
• Weight: 545 KB
• Volume: 52
• Category: Article
• ISSN: 0022-1147
• DOI: 10.1111/j.1365-2621.1987.tb13984.x