𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Refrigeration demands for meat processing

✍ Scribed by A.K Fleming

Publisher
Elsevier Science
Year
1978
Tongue
English
Weight
614 KB
Volume
1
Category
Article
ISSN
0140-7007

No coin nor oath required. For personal study only.

πŸ“œ SIMILAR VOLUMES

Seasonality in Japanese household demand
Seasonality in Japanese household demand for meat and seafood
✍ Aaron J. Johnson; Catherine A. Durham; Cathy R. Wessells πŸ“‚ Article πŸ“… 1998 πŸ› John Wiley and Sons 🌐 English βš– 190 KB πŸ‘ 2 views

The United States is the largest single exporter of seafood, beef, and beef products to Japan, and was the third largest source for pork in 1992. A better understanding of Japanese demand for meat and seafood is important in two regards. First, Japan is generally viewed as a tough market to enter, h