Recovery of Components from Shrimp (Xiphopenaeus kroyeri) Processing Waste by Enzymatic Hydrolysis

✍ Scribed by Helenice Duarte De Holanda; Flavia Maria Netto

• Book ID: 111404866
• Publisher: Institute of Food Technologists
• Year: 2006
• Tongue: English
• Weight: 373 KB
• Volume: 71
• Category: Article
• ISSN: 0022-1147
• DOI: 10.1111/j.1750-3841.2006.00040.x