𝔖 Bobbio Scriptorium
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Recommended dietary allowances as standards for family food plans

✍ Scribed by Linda E. Cleveland; Betty B. Peterkin; Andrea J. Blum; Sharyl J. Becker

Book ID
119447067
Publisher
Elsevier
Year
1983
Tongue
English
Weight
810 KB
Volume
15
Category
Article
ISSN
0022-3182

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Estimation of the effect of food irradiation on total dietary vitamin availability as compared with dietary allowances: study for Argentina
✍ Narvaiz, Patricia; Ladomery, Leslie G πŸ“‚ Article πŸ“… 1998 πŸ› John Wiley and Sons 🌐 English βš– 172 KB πŸ‘ 1 views

The purpose of this work was to evaluate whether irradiation treatment of all foods, for which this treatment is of recognised technological usefulness, would have any detrimental e †ect on total dietary vitamin availability for consumption by the Argentinian population. Per capita availability of f