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Recent progress in the chemistry of dinoflagellate and related toxins: T. Yasumoto (Department of Food Chemistry, Tohoku University, 1-1 Tsutsumidori-Amamiya, Sendai 980, Japan)

Book ID: 119007147
Publisher: Elsevier Science
Year: 1988
Tongue: English
Weight: 93 KB
Volume: 26
Category: Article
ISSN: 0041-0101
DOI: 10.1016/0041-0101(88)90134-1

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